Tea? Coffee? Murder! – A Recipe for Murder

A female camper has been found dead in Pelham Woods near Earlsraven. The cause of death: a stew of deadly poisonous mushrooms cooked on her gas stove. But the victim turns out to be Dutch celebrity chef Keetje Koopmans, who would never have made such a mistake. What's more, these mushrooms don’t grow in the region! Nathalie, Louise and Constable Strutner investigate, but all the suspects serve up impeccable alibis. So, who is to blame for this recipe for murder?

About the series: There was nothing in the will about this ...

Cottages, English roses and rolling hills: that’s Earlsraven. In the middle of it all: the "Black Feather”. Not only does young Nathalie Ames unexpectedly inherit this cosy inn from her aunt, she also falls heir to her aunt’s secret double life! She solved criminal cases together with her cook Louise, a former agent of the British Crown. And while Nathalie is still trying to warm up to the quirky villagers, she discovers that sleuthing runs in the family.

Ellen Barksdale was born in the English seaside resort of Brighton. From childhood she was a bookworm, and from a young age was interested in crime novels. Her first experience of crime fiction was with the Maigret novels by Georges Simenon. After years of reading crime fiction, she recently decided to take up writing herself. "Tea? Coffee? Murder!” is her first mystery series.